As the saying goes, “April showers bring May flowers,” and in Santa Barbara, the truth in that phrase is undeniable. Spring welcomes not only a bounty of wildflowers and lush greenery that delicately drapes across the expansive mountain enclave, but also a myriad of performances and festivals to elevate your visit. And, for National Travel and Tourism Week (which falls between May 3-9 this year), we invite you to relish in the excitement of so many happenings around town. 

If you’re celebrating Mother’s Day in our slice of the central coast, there are plenty of ways to make mom feel loved with these thoughtful, Santa Barbara-inspired gifts. This May, it’s easy to get energized by the expressions of local artists, taste delectable wines paired with curated dishes and discover other signature events.

Experience the flavors of Santa Barbara like never before during the seventh annual Santa Barbara Restaurant Week, happening from April 24 through May 3, where the city’s finest restaurants and wineries showcase their culinary artistry through exclusive menus. Take this as your invitation to savor special menu items and exceptional pairings at some of Santa Barbara’s premier dining destinations.

It’s time to get wild at the Santa Barbara Zoo! Roar & Pour (May 2) is one of the zoo’s signature wine tasting events, where attendees can taste dozens of local varietals while viewing the animal residents in their outdoor habitats. This unique experience allows visitors to explore the zoo after hours and catch the sun setting over the Pacific from the grassy hilled venue space with a glass of pinot noir in hand. 

Back by demand is the highly anticipated Santa Barbara Culinary Experience, happening from May 11-17. In honor of the legendary Julia Child, indulge in a weeklong lineup of film screenings, chef-driven dinners, farm tours and hands-on classes, anchored by signature events like the Grand Wine Tasting, immersive tastings like Paella & Pintxos — all celebrating the depth and diversity of Santa Barbara County’s culinary scene.

Santa Barbara’s farmers markets are a snapshot of the region at its most vibrant, where just-picked produce, coastal seafood and local makers converge in open-air settings across the city. Come for the seasonal bounty, stay for the rhythm of a community rooted in fresh, coastal living.

Bring out your finest sun hats, dresses and seersucker coats, because Santa Barbara Polo & Racquet Club’s 2026 Sunday Polo Season kicks off in May. Nestled in the foothills of Montecito, watch the thrilling equine sport from the grandstands and graze on a chilled charcuterie board under shaded awnings. May through October, the pristine grass and stunning mountain views make an unforgettable backdrop to gaze at while sipping champagne and cheering on the players. Level up your polo experience and book a private field-side cabana, where you will get a front-row seat to the action.

Find out more here...https://santabarbaraca.com/next-month/may/